Chia Seed Breakfast Puddings

Simple and yet so amazingly delicious, Chia Puddings are an easy and healthy dessert / breakfast alternative that you can make. It’s creamy, indulgent and yet, loaded with nutrients.

RECIPE

Classic Pudding

Prep time: 5 mins

Serves: 1

Ingredients:

· 2 tablespoon chia seeds

· 1/2 cup coconut milk

· 1 teaspoon honey or maple syrup

· Fruits of your choice for topping

Method:

1. Add the ingredients into a mason jar and mix well.

2. Let the mixture settle for 3 minutes then mix again properly to avoid clumps.

3. Store in fridge overnight or for a minimum of 2 hours.

4. When you're ready to eat it, top with your favorite fruit and enjoy cold!

Coffee Pudding

Prep time: 5 mins

Serves: 1

Ingredients:

· 3 tablespoon hot diluted instant coffee

· 2 tablespoon chia seeds

· 1/2 cup coconut milk

· 2 tsp of palm sugar/ coconut sugar

· Chocolate shavings/ granola

Method:

1. Add the ingredients into a 500 ml mason jar and mix well.

2. Let the mixture settle for 3 minutes then mix again properly to avoid clumps.

3. Cover the jar and store in fridge overnight or for a minimum of 2 hours.

4. When you're ready to eat it, top with chocolate shavings or granola and enjoy!

Chocolate Pudding

Prep time: 5 mins

Serves: 1

Ingredients:

· 1 tablespoon cocoa powder

· 1 tablespoon maple syrup/ honey

· 1/2 cup coconut milk

· 2 tablespoons chia seeds

· Nuts and seeds or Fruits of your choice for topping

Method:

1. Add the ingredients into a 500 ml mason jar and mix well.

2. Let the mixture settle for 3 minutes then mix again properly to avoid clumps.

3. Cover the jar and store in fridge overnight or for a minimum of 2 hours.

4. When you're ready to eat it, top with fruits and enjoy!