These summer drinks are easy to make and use simple ingredients. They are tasty and refreshing. Think lazy mornings with restaurant-style cold coffee or a refreshing mango mocktail on a summer afternoon, or maybe a bubbly blueberry lemonade with evening appetizers.
BREAKFAST
Cloud Coffee
Ingredients:
· 1 tablespoon instant coffee powder
· Sugar, as per taste
· Splash of hot water
· Cold milk
· Ice
Method:
1. Add coffee to your cup.
2. Followed by sugar and hot water.
3. Make sure the water is steaming hot.
4. Using a coffee frother, froth the mixture until it turns fluffy.
5. Add ice cubes.
6. And top with chilled milk.
7. Stir and enjoy chilled.
LUNCH
Mango Coconut Cooler
Ingredients:
· Fresh coconut water
· Chilled mango juice without the pulp
· Mango slices
· Mint for garnish
Method:
1. Pour equal parts coconut water and mango juice in a glass.
2. Stir until combined.
3. Garnish with mint and top with a mango slice.
4. Sip on this tropical goodness and beat the afternoon heat.
DINNER
Blueberry Lemonade
Ingredients:
· 2 tablespoons fresh blueberry pulp
· 1 ½ tablespoon fresh lemon juice (add more as per taste)
· 1 tablespoon sugar syrup (add more as per taste)
· ½ glass soda water
· Ice cudes
· Fresh mint for garnish
· Fresh blueberries for garnish
Method:
1. Add blueberry pulp, lime juice, syrup to a glass.
2. Stir until combined.
3. Add ice cubes and top it with soda
4. Garnish with fresh mint and blueberries.
5. End your day with a refreshing berrylicious lemonade.